Live and work remotely in a medieval village in the "green heart of Italy"
🌅 Spring Special! 🌿 15% Off in May and June. Coupon Code: SPRING15
Discover, Connect, and Savor Life In and Around Our Medieval Village in March
Welcome to a unique coliving experience in Umbria, the Green Heart of Italy! Whether you're exploring hidden gems, joining local happenings, or indulging in delicious food, every day in and around our village is an opportunity to slow down, connect, and embrace the simple joys of life.
🌤️ What the Weather Feels Like in March
March in Vallo di Nera brings the first signs of spring. With temperatures between 2 °C and 13 °C (35.6 °F to 55.4 °F) and about 95 mm (3.74 in) of rain, you’ll still want a warm jacket — but sunny days start to invite longer walks and time outdoors. Nature begins to awaken, and the surrounding hills hint at the green explosion soon to come. A perfect month for quiet focus and crisp, refreshing air.
🎉 Happenings – Activities & Events in March
At Dolce Vita Coliving, life goes beyond work with village dinners, medieval festivals, skill-sharing workshops, and outdoor adventures blending ancient traditions and modern energy. Perfect for mid/long-term stays, our calendar overflows with cultural events and wellness experiences—true Umbrian spirit. Stay updated and join the fun!
Guerra del Sale
Torgiano (PG)
November
CULTURAL & HISTORIAL
Reinassance
Fioritura a Castelluccio di Norcia
Castelluccio di Norcia (PG)
May
🌳 Natural Reserve
🏰 Places to Visit – Hidden Gems & Timeless Beauty in March
At Dolce Vita Coliving, remote work meets la dolce vita. Between productive workdays, discover medieval villages, vineyard hikes, and truffle hunts. Our community thrives on shared adventures - from sunset aperitivos to cooking classes with local nonnas. Whether you stay weeks or months, every day brings new magic.
TRE23Spoleto
Streetwear
La 4a di Scheggino
Farmer's Market
Cultural
🍷 Local Flavors, Shared Moments
Umbria is rich in bold, authentic flavors. Around our village, you’ll find Sagrantino red wine from Montefalco, olive oil from Spoleto, black truffle from Norcia, and lentils and legumes from Castelluccio di Norcia.
These local specialties add depth to your meals and reflect the land and its people. Explore, taste, and bring them to life in our shared kitchen during your stay at Dolce Vita Coliving.
Sedano NERO di Trevi
🧀 Food & Culinary Zone